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Tried-and-True Stuffed Peppers with Ground Beef and RiceSuper Easy Bread for BeginnersHow To Dye Red Eggs with Onion Skins for Greek EasterMake Delicious Chicken Parmesan in 45 Minutes or LessEnjoy Fall Flavor All Year Round with This Easy Sweet Potato...
By Jennifer McGavin
Spaetzlebrett and Messer (Knife)
A Spaetzlebrett, or board, has a handle and a beveled edge, which touches the boiling water. It makes the Spaetzle roll off the board better.
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