Adults will like these ice cream sundaes with cherries and kirschwasser, a cherry schnapps, but serve it without the liqueur for those who don't care for it. Make these sundaes small and you can serve them for dessert without going over the top.
Makes 4 small or 2 large ice cream sundaes.
Prep Time: 5 minutes
Cook Time: 0 minute
Ingredients:
- 1 c. whipping cream
- 1 T. powdered sugar, or to taste
- 2 c. vanilla ice cream
- 2 oz. kirschwasser (cherry brandy or schnapps), about 4 T.
- 1 c. Amarena sauce (recipe link to follow) or other cherry sauce
- Waffle cookies for decoration (recipe link follows, or store-bought)
Preparation:
Whip the cream until stiff, sweetening with powdered sugar to taste. Place 1/2 cup ice cream into each dish, top with 1 tablespoon kirschwasser, 1/4 cup amarena cherry sauce and 1/3 cup whipped cream. Decorate with cookies as desired.
