1. Food

German Noodles

By March 17, 2012

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Spaetzle

Have you ever tried making homemade noodles? They are so much better than dried noodles and not that complicated. Here is a recipe that doesn't even call for rolling them out and cutting them like those Italian ones.! Spätzle, or little, sparrow-shaped dumplings are not hard to make and don't take special equipment. You simply need a colander, a slotted spoon or a flat board and knife and you can wow your friends with German noodles! Here's a step by step to show you how and even a video. With all this information, there is no excuse for not whipping up a batch right now!


Photo © J.McGavin

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January 17, 2012 at 2:59 am
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